Want to try Mexico on a plate? You won’t need to fly to Cabo San Lucas. You now can have some Mexican cuisine here in Kota Kinabalu.
The Nachos Libre is a generous serving of nachos with cheese, jalapenos, capsicums, homemade pico de gallo and topped with olives. The Santa Fe Salad is refreshing and zesty, with its lettuce and carrots drizzled with cilantro and lime juice and topped with sliced chicken and ranch dressing. A nice change from your average greasy lunch!
Quesadilla is like a Mexican Pizza, with tortilla at the top and bottom, Australian Cheddar Cheese acts like a glue to holds all ingredients like chicken or beef as it melts and topped with pico de gallo and sour cream.
A Mexican experience wouldn’t be complete without its favourites: choose from a selection of burritos, sizzling fajitas and tacos. Among the Taco favourites are Prawn Queen, Beer Battered Beauty and Taco Loco, which is served with the ‘Death Sauce 2.0’ – you’ll have to try it to fully understand its moniker. If you’re going for the big guns, order the Molcajete (which means mortar and pestle). The dish features a bit of everything: steak, shrimps, chicken, tilapia and their signature Spanish rice. You’ll also find enchiladas on the menu: grilled onions with chicken, cheese and more cheese!
Don’t miss the desserts here in CABO. Churros is the Mexican version of a doughnuts covered in sugar and cinnamon served with chocolate sauce for dipping. The most popular Mexican Soda, Farritos comes in 4 flavours – Pineapple, Mandarin, Lime, and Strawberry. A range of alcoholic beverages from champagne to shots are also available.