Bringing authentic Southern Italian cuisine to Sabah is Grazie Ristorante—an Italian restaurant which is spearheaded by Chef Salvatore Marcelo who himself hails from Milan, with over twenty years of experience in the Food & Beverage industry.
Grazie (a name which means ‘thank you’ in Italian) serves traditional Italian cuisines ranging from antipasti, le zuppe, pasta fresco, spaghetti, secondi, pizza, dessert and a distinguished selection of quality Italian wine. Grazie in-house specialties include the very light and thin-crusted Margherita pizza, the signature Grazie spaghetti, the deliciously creamy Ravioli de Carne, as well as the mouthwatering Fantasia di Maria (hot chocolate pudding) for dessert.
In the afternoon, Grazie’s relaxed atmosphere makes it an excellent choice for a cup of coffee and delectable dessert.
If you feel like eating something Italian that tastes Italian, Grazie’s the restaurant to hit.